Glossary
Like any human activity, the world of Chinese tea has its own technical terms, expressions, classifications, etc. Looking for short and precise information about a topic? Browse the glossary. All Chinese terms are romanised in Pinyin.
New and under construction.
A
B
C
- Cha (茶)
- Chabei (茶杯)
- Cha Boshi (茶博士)
- Chama Gudao (茶马古道)
- Changxing (长兴)
- Chengdu (成都)
- Chongqing (重庆)
- Chuncha (春茶)
D
E
F
G
H
- Hangzhou (杭州)
- Heicha (黑茶)
- Henan (河南)
- Hongcha (红茶)
- Huangcha (黄茶)
- Huangjingui (黄金桂)
- Huangshan (黄山)
- Huangshan Maofeng (黄山毛峰)
- Hunan (湖南)
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
- Xianggang Guoji Chazhan (香港国际茶展)
- Xihu Longjing (西湖龙井)
- Xinyang (信阳)
- Xinyang Hong (信阳红)
- Xinyang Maojian (信阳毛尖)
Y
Z
- Zhejiang (浙江)
- Zhenghe (政和)
- Zhengshan Xiaozhong (正山小种)
- Zhongguo Beijing Guoji Chaye Ji Chayi Bolanhui (中国北京国际茶业及茶艺博览会)
- Zhongguo Chaye Bowuguan (中国茶叶博物馆)
- Zhongguo Guangzhou Guoji Chaye Bolanhui (中国广州国际茶业博览会)
- Zhongguo Guoji Chaye Bolanhui (中国国际茶业博览会)
- Zhongguo Shanghai Guoji Chaye Bolanhui (中国上海国际茶业博览会)
- Zhongguo Shenzhen Guoji Chaye Cha Wenhua Bolanhui (中国深圳国际茶业茶文化博览会)
- Zhuancha (砖茶)
- Zhuyeqing (竹叶青)
- Zisha (紫砂)
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